Cooperativismo agropecuario en Argentina: antecedentes y transformaciones

  • Griselda Verbeke Universidad de Buenos Aires
Keywords: cooperatives, agricultural sector, agriculture and livestock production

Abstract

Towards the end of the 19th century, cooperatives in the agricultural sector emerged in Argentina as organizations integrated by small and medium farmers around the sector’s production. However, later on, they became a significant branch of the national cooperative movement. Economic, political and organizational changes affected their evolution; this is reflected in the sharp reduction in the number of entities and in relevant transformations in their socio-productive outline. In light of these transformations, this article aims to characterize the current structure and dynamics of the sector.

Received: 23 June 2021
Accepted: 17 September 2021

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Author Biography

Griselda Verbeke, Universidad de Buenos Aires

Facultad de Ciencias Económicas, Centro de Estudios de Sociología del Trabajo.

Published
2021-11-23
How to Cite
Verbeke, Griselda. 2021. “Cooperativismo Agropecuario En Argentina: Antecedentes Y Transformaciones”. Deusto Estudios Cooperativos, no. 18 (November), 87-116. https://doi.org/10.18543/dec-18-2021pp87-116.